I visited the farmers market the other day and picked up the most beautiful heirloom tomatoes! I have been wanting to make a tomato galette. It’s so simple to make. Galette is a French free form pie. I use my all butter pie crust. You can easily take a short cut & pickup a store … Continue reading Tomato Galette
Tag: French
Apricot Clafoutis
This is such a beautifully silky treat! Barely sweet custard studded with apricots. Stone fruit are in season and I had 8 apricots that were sitting in a bowl getting ripe. Clafoutis is a French dessert. A baked custard usually made with cherries. I used both fragrant orange & lemon zest in mine. And the … Continue reading Apricot Clafoutis
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