Chocolate Dipped Pistachio & Mastiha Biscotti

I love a good cookie! And biscotti always just feel so elegant to me. And I love to have a couple of treats on hand that hold up well so that I can reach for something within my dietary limitations as needed by my soul. So something like a biscotti will last me a while … Continue reading Chocolate Dipped Pistachio & Mastiha Biscotti

Keto Flatbread with Almond Flour

Who doesn’t love a little flatbread in their life? These are a great option for making gyros and tacos. I have swapped these out for both pita bread & tortillas. Out of one batch, I usually make 8 tortilla size using a tortilla press. They are very easy to make with minimal ingredients. I usually … Continue reading Keto Flatbread with Almond Flour

Ekmek, Greek Custard Dessert

My hands down, my absolute favorite Greek dessert has always been Ekmek Kataifi. I loved it so much that I even opted for this dessert instead of a cake for sweet sixteen birthday party, serving sixty guests. Growing up in NYC, this dessert was readily availble to me because Queens has so many Greek pastry … Continue reading Ekmek, Greek Custard Dessert

Spanakopita Chicken Soup

Spanakopita Chicken Soup is perfect for a winter meal. It is based in my homemade bone broth, and is made with the ingredients of spanakopita filling. It is herby and delicious! This is of course keto, low carb, paleo, candida friendly, and gluten free. Flavorful and easy to make. The spanakopita filling is the exact … Continue reading Spanakopita Chicken Soup

Loumoumades – Greek Baby Donuts (Keto)

I have the fondest memories of my yiayia Anneta, whose kitchen I grew up in, whipping up a batch of traditional Greek loukoumades literally out of magical thin air! How they would suddenly appear when we had unexpected guests, I will never know! But they were always wonderful and always perfect! Loukoumades are fried balls … Continue reading Loumoumades – Greek Baby Donuts (Keto)

Greek Village Salad – Horiatiki Salata

In the United States there is this misconception of what a traditional Greek salad is. In Greece, and in our homes, when making a Greek salad, we don't like to mix our tomatoes with our lettuce. I actually feel as if the tomato is dirtying up my lettuce or the other way around. So the … Continue reading Greek Village Salad – Horiatiki Salata

Tzatziki – Greek Yogurt Cucumber Dip

Tzatziki is by far the most beloved of all Greek dips and spreads! I know that it is mine. We will eat it with gyro and souvlaki, dip our french fries and pita bread in it, and even vegatables. It is super versatile and very healthy for you. As we know, Greek yogurt is quite … Continue reading Tzatziki – Greek Yogurt Cucumber Dip

Greek Zucchini Summer Salad

Zucchini are always a great symbol of summer. In a previous post, I used the blossoms. In this post the actual zucchini. And they have become a popular replacement for pasta in many favorite dishes. But today, I am going for a more traditional recipe close to what I grew up eating. Boiled zucchini with … Continue reading Greek Zucchini Summer Salad