Yiouvetsi is pure comfort food! You start the process on the stove top and finish it in the oven. The result is a combination of sweet and savory in one bite. Yiouvetsi is made with various types of meat including lamb, chicken and beef. I have even seen it made with shrimp. I had chosen … Continue reading Yiouvetsi Hirino (with pork)
Category: pork
Roasted Pork Belly
In this household, we are big fans of pork belly. We Greeks generally love pork, so it is actually a very pig part of our ethnic cuisine. I usually purchase a slab of pork belly and simply sliceit into 1/2 inch thick pieces and fry it like I would bacon. This time I wanted to … Continue reading Roasted Pork Belly
Keto Asian Style Sticky Ribs
Anyone else love Asian sticky ribs? Juicy and fall of the bone sweetness that is balanced out with spice and beautiful aromatics! However, some of the traditional ingredients are just not keto friendly. Of course you can make exceptions here and there. So choose as you desire. And I based this recipe on what I … Continue reading Keto Asian Style Sticky Ribs
Dry Rubbed Baby Back Ribs
Does anyone not love ribs? They are up there on my favorite things list! I always order them at a barbecue joint, but up until a few years ago, I hadn’t ever made them. What I have learned is that they are super easy to cook! I slow cook then for 3 hours at 300 … Continue reading Dry Rubbed Baby Back Ribs
Slow Cooked Pork Butt
This recipe is amazing to make pork carnitas tacos with! You can use the same recipe and serve it as pork gyro with tzatziki and a keto pita! I make this in my crockpot, slow cooked for four hours on high, with beautiful aromatics! The kitchen will smell amazing! Recipe: 3-4 lb pork butt. 1 … Continue reading Slow Cooked Pork Butt
Cheesy Chili Bowls with a Cauliflower Secret! Shhh!!!
My husband loves chili! And I tend to make it twice a month. Because it’s such a hearty, meaty meal, I sometimes like to sneak in some boiled cauliflower in there to add in a vegetable. I use a package of both ground beef and pork sausage for layers of flavor. The pork does release … Continue reading Cheesy Chili Bowls with a Cauliflower Secret! Shhh!!!
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