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On Xenia Street is where I fell in love with food. Join me on my culinary journey!

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Category: pasta

Yiouvetsi Hirino (with pork)

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Yiouvetsi is pure comfort food! You start the process on the stove top and finish it in the oven.  The result is a combination of sweet and savory in one bite. Yiouvetsi is made with various types of meat including lamb, chicken and beef. I have even seen it made with shrimp. I had chosen … Continue reading Yiouvetsi Hirino (with pork) →

diana theocharis Greek, Greek food, pasta, pork Leave a comment August 30, 2025August 30, 2025 2 Minutes

Makaronia me kima

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Makaronia me kima- Greek spaghetti & meat sauce. Classic Greek mama food. How I loved coming home from school & seeing this on the stove top! Comfort food at its finest! It may look like a bolognese sauce, however it is certainly a different dish. It’s really a simple recipe made with a lot of … Continue reading Makaronia me kima →

diana theocharis Greek, pasta Leave a comment October 28, 2024October 28, 2024 2 Minutes

Pastitsio

Have you ever had pastitsio? The famous Greek pasta bake? The one that is layered with pasta, a cinnamon fragranced meat sauce, and a thick layer of creamy bechamel? You know the one that every Greek swears that their mother or yiayia make the most amazing one ever? Yes! That’s the one! Every single Greek … Continue reading Pastitsio →

diana theocharis Greek, main course, pasta Leave a comment November 25, 2021August 3, 2025 4 Minutes
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